Born & Raised
We transformed the 1930s-era building into an entirely custom 10,000 square-foot upscale steakhouse. Upon entry, the first floor dining room reveals a network of curved camel-colored leather booths, parquet and terrazzo flooring, tambour paneling, and brass throughout. Utilizing wood from a single walnut tree sourced from Northern California, book-matched veneer covers the ceiling joining 8 LED-top-lit cladded-column “blooms.”
Project Type: Restaurant
Client: Consortium Holdings, LLC
Year: 2017
Location: Little Italy, San Diego
